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Thread: Garlic Soup

  1. #1
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    Bhubaneswar, India, India
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    Garlic Soup


    1/2 cup garlic cloves
    1/2 cup chopped onion
    Salt as per taste
    Pepper as per taste
    1/4 chopped parsley
    4 cups chicken stock
    1/4 grated cheese
    1 tbsp butter
    1 tbsp plain flour



    Peel and mice the garlic cloves.
    Heat butter in a pan.
    Saute onion and garlic till they are tender and light brown on slow flame.
    Add flour and stir for another 3-4 minutes.
    Add stock and bring to boil.
    Add salt, pepper and parsley.
    Let it simmer on slow flame for 25-30 minutes.
    Pour soup in serving bowls.
    Garnish with grated cheese and serve.

  2. #2
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    Country: India
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    thank u mate...........

  3. #3
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    very nice recipe....

  4. #4
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    Country: Pakistan
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    dear so thanks for you great recipe thread..

  5. #5
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    How To Make Garlic Soup

    Garlic Soup Recipe. A flavourful soup made with plenty of garlic, vegetables and herbs. Sample our Garlic Soup recipe.

    • Serves:
    • 4
    • Preparation Time:
    • 20 minutes
    • Cooking Time:
    • 30 minutes

    You will need
    40 garlic cloves, peeled
    • 2 onions, chopped
    • 2 carrots, chopped
    • 4 celery stalks, chopped
    • 60 g bread crumbs
    • 1 can chopped Italian plum tomatoes
    • 1 ½ ltr chicken stock
    • Half tsp cayenne pepper
    • Half tsp curry powder
    • Half tsp black pepper
    • 1 tbsp oregano
    • 1 tbsp thyme
    • 2 tbsp olive oil
    • 120 ml double cream
    • 20 g plain flour
    • Salt
    • 1 large saucepan
    • 1 blender
    • 1 wooden spoon

    • Step 1: Sweat the vegetables

      Heat the olive oil in a saucepan and when hot sweat the onions, celery, carrots and garlic until soft.

    • Step 2: Add the flour, spices and herbs

      Stir in the flour and mix thoroughly.
    • Add the cayenne pepper, curry powder, black pepper, salt, oregano and thyme.
    • Cook for 5 minutes while stirring.

    • Step 3: Add the remaining ingredients and simmer

      Add the tomatoes, bread crumbs, cream and the stock.
    • Bring to boil and simmer for 15 minutes while stirring .

    • Step 4: Blend

      Pour the soup into a blender and purée until smooth. If necessary, add water to thin the soup down and taste to check the seasoning.

    • Step 5: Serve

      Ladle the soup into bowls and serve while hot.

  6. #6
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    Country: United States
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    Garlic soap is very effective for sugar patients as well arthritis patients.It is very natural therapy to fit the body properly.

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