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Thread: Pasta(Chinese Food)

  1. #1
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    Pasta(Chinese Food)

    Ingredients:

    Pasta(Macrony)
    Tamato
    Onion
    Capsicum
    Chilly sauce
    Vinegar
    Tamato sauce
    Peper
    soya sauce
    Oil
    Ghee
    salt

    Method:


     


    - Boil pasta(macrony) for 15 mins... in sufficent water but put 2-3 drops of ghee on it..
    - Cut Tamato, onion should cut in four part then make into piece wise..
    -Capsium should cut in large stylist manner.
    - Take 2 table spoon of oil in a kadai.Fry the capsicum n Onion... then add tamato on it..
    - Put little bit peper, add soya sauce and vinegar on it.
    - Fry it.. properly... then mix that boiled pasta(macrony)...
    - Add tamato sauce and chilly sauce properly according to your test...



  2. #2
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    i love pasta.. thanks for sharing..

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